UNITE
  • Article
  • Jun 17 2021

The system simplifies the bourbon blending process, while allowing students a unique platform to study mixing phenomena.  

  • Article
  • Jun 17 2021

The Institute for Research on Innovation and Science (IRIS) is a consortium of America’s leading higher educational institutions focused on providing data on providing data to demonstrate the public value of sponsored scientific research.

  • Article
  • Jun 14 2021

UK's Center for Health Equity Transformation (CHET) has awarded Health Equity Pilot Grants to researchers in the College of Agriculture, Food and Environment whose research is aimed at identifying, reducing and eliminating health disparities.

  • Article
  • Jun 9 2021

The award recognizes exceptional, original scholarship and excellent research conducted by undergraduates making substantive use of UK Libraries’ resources.

  • Article
  • Jun 9 2021

The day was established to raise awareness about Alzheimer’s disease and its impact on the African American community, since their risk of developing Alzheimer’s disease is two to three times higher than white Americans.

  • Article
  • Jun 4 2021

UK’s HEALing Communities Study and Voices of Hope are teaming up for the free virtual June Learning Collaborative, “Come as You Are: Transformational Housing.”

  • Article
  • Jun 1 2021

College of Education Dean Julian Vasquez Heilig has been appointed to the American Association of Hispanics in Higher Education Board of Directors. His three-year term begins July 1.

  • Article
  • May 19 2021

The counseling psychology doctoral candidate in the University of Kentucky’s College of Education counsels people who are experiencing mental health issues from racial trauma, substance abuse and criminal justice involvement.

  • Article
  • May 17 2021

Due to demand, Inclusive Excellence and Diversity Education (IEDE) is pleased to announce summer dates for the newly expanded three-part Unconscious Bias Initiative. This initiative is open to all University of Kentucky faculty and staff.

  • Article
  • May 17 2021

Eligible employees have another chance to participate in community supported agriculture (CSA) and enjoy fresh produce this season through a new pilot initiative.